FOOD CRAFT INSTITUTE
(Department of Skill Development, UT of J&K)
Katra Road, NH-44, Nagrota, Jammu
(Affiliated to : National Council For Hotel Management & Catering Technology, NOIDA)
Ministry of Tourism, Govt of India
 
 
HSRT-STUDENT-DATA
01-03-2024Complete Enrollment data of candidates for the year 2021-22
09-09-2021Enrolment data of HSRT 2020-21
03-06-2021Enrollment data of HSRT Programme (Session 2020-21)
30-03-2021HSRT trainees for the year 2020-21
25-03-2021HSRT 20-21 (1-7 batches)
04-12-2020Data 15 & 16th batch 2019-20
16-03-2020Food Production HSRT
16-03-2020F&B Service Steward 7th Batch HSRT
16-03-2020Front office Associate 8th & 9th Batch of HSRT Trainees 2019-20
03-03-2020Food and Beverage Service Steward Batch (3rd to 5th batch) 2019-20
03-03-2020Front office Associate Batch of HSRT Trainees 2019-20
12-11-2019Complete Enrollment data of 2019-20
01/11/2017HSRT - Student Data(2016-2017)
03-09-20162015-2016 HSRT
03-09-20162015-16 CBSP
06.06.2016HSRT 2013-2014
06.06.2016HSRT 2014-2015
Notice Board
E-Newsletter Jan. to March 2024

Inter College Chef Competition (20-03-2024)

Inter College Cooking Competition - 2024

One day workshop on soft skills for students of FCI Jammu was organized by IIT Jammu on 17-02-2024

Visit of various Government Schools at FCI Jammu for Vocational Cum Educational tour

EQUAL OPPORTUNITY POLICY FOR TRANSGENDER PERSONS

Swachhta Action Plan (SAP) Activities

Junior Master Chef Season 5

Requirement of Guest Faculty

Notice for placement of students

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